Vegan Chocolate Salted Caramel Tart (7 ingredients)
Made of bittersweet dark chocolate, salted caramel layer, and nutty base, this rich, sweet-yet-not-so-sweet Vegan Chocolate Salted Caramel Tart is an everlasting treat!
Made of bittersweet dark chocolate, salted caramel layer, and nutty base, this rich, sweet-yet-not-so-sweet Vegan Chocolate Salted Caramel Tart is an everlasting treat!
Crunchy with bitter-sweet chocolate flavor, these Vegan Double Chocolate Coconut Cookies are great snacks for chocolate lovers and Christmas!
These Sweet Potato Brownies are more nutritious than regular brownies. They are vegan, gluten-free, and the most important of all, delicious!
Rich, smooth, and super satisfying, this Hot Chocolate always warm up my heart and body. And you only need 3 ingredients to make it in less than 10 minutes! Sure it’s vegan.
A not-to-miss, moreish, delicious dessert includes fluffy sponge cake, cherry jam, and silky cream! This Vegan Cherry Trifle is vegan, gluten-free, and the perfect Christmas dessert recipe!
Coconut-y cocoa crumb base with creamy filling and chocolate ganache on top, these Vegan Nanaimo Bars are definitely one superb dessert to die for.
Gluten-free tart crust made with grain flour, mild matcha tea flavor matched with sweet azuki beans, this Vegan Matcha Azuki Bean Tart is a tart version of Uchikindoki.
Creamy cheesecake layer stuffed with chocolate chips, these Vegan Cookie Dough Cheesecake Bars bring the traditional cookie dough to the next level!
Combined with a soft nougat, date caramel filling with peanuts, and chocolate coating, these Vegan Snicker Bars are amazing and made with wholesome ingredients!