Homemade Bourbon Biscuits (Vegan, Gluten-free)
Crispy, not-too-sweet cocoa biscuits sandwich creamy chocolate cream filling, these Homemade Bourbon Biscuits are perfect with oat milk or for afternoon snacks!
Crispy, not-too-sweet cocoa biscuits sandwich creamy chocolate cream filling, these Homemade Bourbon Biscuits are perfect with oat milk or for afternoon snacks!
Fluffy, airy, sweet, chocolatey, this Vegan Chocolate Swiss Meringue Buttercream revolutionize the way of making traditional buttercream. It’s perfect for cakes, cupcakes, and even pies.
Do you love granola or muesli? I love both! Here are my 10 must-try vegan granola recipes for you to try throughout the year!
Here is the basic way to cook steel-cut oats plus some tips to cook them with minimalist effort. I also share 4 easy ways to enrich your oatmeals so you can have more fun with these nutritious, healthy bowls!
Rich cocoa flavor with bittersweet dark chocolate chips inside, these Vegan Double Chocolate Chip Cookies are eggless, dairy-free, gluten-free, for the chocolate lovers and everyone!
Do you want some delicious and healthier chocolate brownies? Try this Vegan Black Bean Chocolate Brownies! They are rich but not overpowering sweet. With black beans sneaked inside, these brownies are also packed with nutrients.
Creamy and rich in cacao flavor, this Vegan Chocolate Mousse Pie will definitely satisfy your sweet tooth for chocolate.
Creamy, rich, and pumpkiny, this Vegan Chocolate Pumpkin Cheesecake is a delicious, no-bake fall dessert that you can make to impress people!
Made of a nutty base, naturally sweetened caramel filling, and rich coconut whipped cream, this Vegan Banoffee Pie is one of the best things I ever have! Plus, it’s doesn’t require baking and only needs 10 ingredients.