滋養身心全植物食譜 Sharing Food that Nourishes Mind & Body
Fluffy sponge cake with buttercream and strawberry jam, this Vegan Victoria Sponge Cake is one of the classic yet stunning desserts that are perfect for every occasion. It’s not very sweet, with ingredients like soya yogurt and applesauce to make it less heavy and richer in flavour!
This vegan chocolate cake is endowed with a moist texture like brownies and gentle spice flavours. Plus it looks amazing so perfect as a birthday cake or treat for holidays as well, or when you can’t decide to have brownies or chocolate cakes.
This baked carrot cake is gluten-free, vegan, and healthy-ish, made with more wholesome ingredients. It tastes great on its own and amazing with a vegan simple coconut cream cheese frosting! Oh, did I mention they are perfect for Easter as well?
Delicious chocolate hazelnut spread wrapped in this eye-catching star bread, this wholewheat star bread is sweet on the spot and has been eaten mostly by my father, which, I believe, has told you how good it is! And it’s vegan!
Fruity, full of texture and flavors from the spices, this Vegan Fruit Loaf Cake is perfect for Christmas and also very simple to make! It’s also a lovely sweet option, you know, for any time!
These Christmas Energy Bites are made with wholesome, simple ingredients but packed with flavors, considering you just need a few spices. They are so tasty like treats but actually healthy and good for your body too!
Crunchy, easy, and healthy, this Christmas Granola is full of dried fruits, nuts with an amazing aroma from the spices and orange. Want to start your day with a festive vibe? Have this!
Full of the depth of flavor from the spices and topped with cashew cream cheese frosting, these carrot cupcakes are delicious, wholesome snacks that are perfect for Easter and all year round!
Creamy, tangy, and super satisfying, this Vegan Cherry Black Forest Parfait is a perfect individual dessert for any time, well, especially for Valentine’s day!
