Do you love stinky tofu? Which kind do you like? I ate mostly fried ones when I was little, which is probably the reason why I enjoy steamed stinky tofu more when I grew up. This Steamed Stinky Tofu is my go-to, easiest stinky tofu recipe. It’s vegan, no animal, but still delicious and “stinky” (smile).
Warm, cozy, sweet, this Red Bean Soup (Azuki Bean Soup) is a great Asian afternoon snack that will make your belly and heart satisfied!
Are you a big fan of Sweetened Red Beans (azuki beans)? You’re not alone! I adore the sweet red beans since I was a kid. And it’s really simple to make them in your house with only 2 ingredients!